Flavours of Italy – Rome & Tuscany in 10 days

Pretty straightforward and, at times, immensely scenic. The roads are well-maintained year-round, and you’ll be driving on the right side (left side of the car).

Rural routes can be narrow and winding – that’s part of the charm. And those centuries-old town centres? Often best explored on foot. Your car can take a rest while you wander.

Your travel consultant will prepare a map of your route, marking everything you need. We also recommend downloading Google Maps routes before you set off – signal can be patchy in quieter areas.

Italy has many tolled highways (called "autostrade"). These should be clearly signed on apps like Google Maps but also as you’re driving through the country.

You can pay through the Telepass system or by cash or card. If you’re paying by cash or card, pick up a ticket from the entry gates. You’ll pay at the exit gates.

Yes. Every route is yours to shape.

We’ve planned each day to balance driving time with exploring time. You’ll get all our recommendations – the scenic roads, the stops worth making, the views that deserve a pause.

Then it’s up to you. Visit them all, pick your favourites, or take a detour somewhere else entirely. This is your trip.

Italian cities can be strict about parking. Where you can park, where you can drive – it’s all clearly regulated.

It’s a good idea to look up parking options online before you drive into a new city. Almost always, you’ll need to pay and display a ticket in your car.

We’ll make sure you know what to expect. You’ll be parking like a local.

Probably. Most Italian towns and cities have at least one ZTL – “Zona Traffico Limitato”. They’re designed to reduce traffic and pollution in urban centres.

Rules vary by city, day, and time. Your itinerary will flag any ZTLs on your route, where they are and whether you can drive through.

One thing to note: if your hotel’s inside a ZTL, you’ll have permission to drive in freely.

Absolutely. Many of your itinerary days are flexible, allowing you to add optional activities. These could be cultural experiences, outdoor adventures, and other things that make your trip richer. Of course, sometimes, most of your day could be spent travelling or exploring something specific, meaning there may not be time for extra experiences in every case.

You’ll be able to customise your trip by adding extra activities in the booking steps. Pick what speaks to you. Leave out what doesn’t.

Yes, for popular sites, you should pre-book tickets in advance. This way you can make sure you see the spots on your travel wish-list but also secure the ideal times for you. Your travel consultant will let you know the attractions where this is highly recommended. 

Some are, some aren’t. Each tour page lists what’s included in the package.

Some attractions come pre-booked. Others are recommendations – you decide if you’d like to visit. You might also see options to add as extras during booking. It’s your adventure, so choose what intrigues you most.

You’ll spend a few hours making Roman pizza and gelato the way the locals do, guided by a pizzaiolo who knows the craft inside out.

First, you’ll make pizza dough from scratch. Then you’ll stretch it, top it with ingredients and watch it slide into the oven on a proper pizza shovel. The techniques you learn here will work just as well when you take them a home as they do here.

While your pizza’s in the oven, you’ll learn about gelato-making. The chef demonstrates live, talking you through the process as the ingredients come together. You’ll taste it fresh and leave with a better understanding of how it’s done.

As you cook and dine, enjoy unlimited Italian wine (or soft drinks). Before you leave, you’ll get a recipe booklet so you can recreate the experience at home whenever you like.

If you have any dietary needs or mobility concerns, just let us know in advance and we’ll pass the information on to make sure you’re looked after.

Make fresh pasta by hand – tagliatelle and filled ravioli – guided by a professional chef who knows their craft. They’ll walk you through each step, from rolling the dough to shaping it properly, plus crafting 2 seasonal sauces to bring everything together.

After the pasta, you’ll watch a gelato-making demonstration. You’ll see how it’s made the Italian way – the freezing, the heating, the natural flavours – and taste it fresh from the scoop.

Tuscan wine flows throughout the class (as much as you like), and you’ll have aprons and all the utensils you need. At the end, you’ll get an Italian cooking certificate and a digital recipe booklet to take home. That means when you’re craving ravioli later, you’ll know exactly how to make it.

If you’re joining with anyone under 18, they’ll enjoy non-alcoholic drinks instead of wine. And if you have any dietary needs or mobility concerns, just let us know in advance. We’ll pass it on so you're looked after.

You’ll visit 3 boutique wineries in a small group, welcomed by expert sommeliers who know the region inside out. Your tour guide will be with you from start to finish, and you’ll travel from Florence in a comfortable minivan with Wi-Fi on board.

At each winery, you’ll tour the cellars and vineyards, then taste a selection of wines unique to that estate – including some of Tuscany’s finest SuperTuscans. Your sommelier will talk you through the notes, the story, and the care behind each bottle. You’ll also taste local olive oil, pressed from groves nearby.

Lunch is served at one of the wineries: traditional Tuscan dishes, paired with wines from the estate. Nothing rushed – just good food, good wine, and views across the Chianti hills.

The tour runs in all weather, so it’s worth checking the forecast and bringing layers or an umbrella if needed. If you're travelling with children under 18, they’ll be offered non-alcoholic alternatives to wine.

In the larger cities and at popular attractions, yes you can expect people to speak English. That said, in smaller towns you might find people have a limited knowledge of the language. We recommend having translation apps available such as Google Translate. 

Italy experiences warm and sometimes humid summers. This is also true in Northern Italy, for regions including Milan, Lake Garda and Venice.

From June to August, temperatures typically range from 25–35 °C (77–95 °F), with occasional heatwaves. You might find the cities feel warmer because of urban heat. Due to these temperatures, thunderstorms can occur later in the afternoons, particularly near the lakes and mountains.

It’s good to note that not all hotels in Italy have air conditioning. Most do offer fans to try to keep you cool.

For milder weather, consider visiting during the shoulder season. May sees pleasant temperatures around 18–25 °C (64–77 °F) and blooming landscapes. Following summer, September remains warm (20–28°C / 68–82°F) but with fewer visitors. These months are ideal for sightseeing and enjoying al fresco dining without the peak summer heat.

As you should expect warm weather on a summer trip to Italy, you’ll want to make sure you pack accordingly. This way you can make the most of the cities, lakes and Italian countryside.

Here is a recommended packing list for your trip:

• Comfortable walking shoes (and sandals)
• Light, breathable summer clothing
• Stylish outfit and shoes to go out in the cities like Milan
• Small backpack for daily exploring
• Light scarf or shawl for visiting churches
• Sunglasses, sunscreen and a sunhat
• Swimsuit for lakes, beaches and pools
• Reusable water bottle
• And your camera of course!

On your Italy road trip, you should budget for petrol costs of around €1.50–€1.90 per litre.

As for meals, your breakfast is included at all your accommodation. For the rest of your food, your spending money will depend on the standard of restaurants you decide to go to.

Budget between €15–€25 per person for each day’s lunch. Dinners at casual restaurants might cost between €30–€40. Meanwhile at upscale restaurants, you can expect to pay €50–€70 or more. This does not include the cost of alcoholic beverages.

There are limited laundry facilities in the countryside, though you’ll find laundrettes in the larger cities and towns. Some hotels do offer dry cleaning for an additional cost.

In Italy, tipping is not mandatory but welcomed. It is usually based on the quality of service. Locals often add around 10% or simply round up their bill.

Absolutely. Just add extra nights during booking – you’ll see the option for most cities.

If the place where you want to linger isn’t listed, get in touch. Your travel consultant will sort it out.

If the flights from your home arrive in a different city than where we start our tours, please get in touch with your travel consultant.

By booking with Nordic Visitor, you’ll have peace of mind knowing that there’s always someone there for you throughout your trip.

For support and advice during the day, you can call our office. And if anything unexpected happens outside working hours, you can reach us on our 24/7 helpline.

During your tour, there will always be a regional travel expert on call to handle any unforeseen situations, such as unusual weather or events.

If you’re arriving from Canada, the United States, the United Kingdom, Australia or New Zealand, you won’t need a visa to visit Italy. 

Visiting from another country? You can find the complete lists of countries whose nationals require visas to visit Italy on the Italian Ministry of Foreign Affairs’ website.

Your passport needs to be valid for the entirety of your stay in Italy, and for at least 6 months after your departure date. It’s a good idea to check your passport expiry date early in case you need to renew it.

Not at all. Italy’s restaurant scene is diverse, modern, and used to welcoming people from everywhere.

Breakfast is included at your accommodation each day, and your travel consultant will make sure there are options for everyone. Just let them know when you book your trip. They’ll also recommend lunch and dinner spots along your route where you can eat well.

It’s best to book as soon as you can to secure your preferred travel dates. Once you have picked your tour, check the availability calendar to see which months are open for booking. Then, select the date you want and complete your booking. 

Nordic Visitor offers 10–20% deposits so you can reserve your trip as early as it’s convenient for you. The remaining balance is due 30 days before you travel. 

Many tours are also open for the following year if you like to plan well ahead. And if you have any questions or need advice, you can always contact us. 

After booking your tour package online, you will be contacted within 2 business days by your own dedicated travel consultant. They will be your point of contact for all your travel needs before, during and even after your trip. 

At that time, they’ll confirm the availability of your tour. Then the booking process starts, which may take a few weeks. Once this is done, your travel consultant will provide you with all the details of your trip. You will also receive more information about what to expect during your trip.

No need! Nordic Visitor is already working on offsetting the estimated carbon footprint of your package. We’ve partnered with an environmental fund in Iceland to carbon offset all our tours.

Carbon offsetting your international flights is not included, but we highly recommend you look into possibilities with your airline or directly through a local environment fund. 

After you have booked your tour, it will only take a few days to confirm its availability. But it may take a few weeks to create your itinerary and book everything. Once your trip details are finalised, we’ll send you e-copies of your travel documents.

Upon arrival in Italy, you’ll receive a welcome package with hard copies of your itinerary, accommodation and tour vouchers, the Nordic Visitor Italy Travel Guide and more.

So when do you check in? And what can you expect upon landing in Italy?

After picking up your luggage, make your way to your accommodation. Italian cities are well connected to their respective airports.  Simply hop on public transport, catch a taxi or book an optional private transfer.

Check-in times vary between hotels and guesthouses, but it normally starts around 3 PM. You are welcome to request an early check-in for an additional fee. Although this isn’t always available, you’ll be able to store your luggage at the hotel if you have to wait. Please contact your travel consultant well in advance of your arrival if you’d like an early check-in.

When you depart may depend on the time of your return flight. Check out early if you’re heading to the airport for a morning flight. On the other hand, if you’re flying home later in the day, you might like to enjoy a leisurely day or visit one more attraction.

You will need to check out from your room, but will be able to store your luggage at the hotel reception. Simply return later to collect your bags before catching your transfer to the airport.

All bookings are billed in Euros (EUR), the local currency of Italy.

Prices displayed in other currencies are indicative only and based on the daily exchange rate. This means conversions from EUR to other currencies will fluctuate from day to day.